Supreme pizza

Supreme is the American mixed pizza. Pepperoni, sausage, mushroom, onion, green pepper. The photo is a capricciosa, the Italian loaded pie, so you can see what too many toppings look like. The topping list for a US supreme is the one in the answer above.

Cook the sausage first and drain it. Slice mushrooms and onion thin. Green pepper in short strips. Hormel Pepperoni on top so it cups. Sauce from Cento Certified San Marzano Tomatoes, Low-Moisture Mozzarella, then the pile. If you cannot see dough between toppings, you have too many.

For the vegetable version without meat, use Veggie Pizza. For pepperoni alone, Folded NY Pepperoni. Canadians who want pepperoni, mushroom, and green pepper specifically want the all-dressed page.

Then bake

DoughEditor

New York Pizza Dough

By The Slice Guy

High-gluten, overnight cold ferment. The dough behind a foldable slice.

New

New York

Folded NY Pepperoni

From New York

The slice you fold in half on the sidewalk: crisp undercarriage, extra cheese, cupped pepperoni that pools a little oil.

New

Italian

Pizza Capricciosa

From Italy

Ham, mushrooms, artichoke, olives. The “whim” pie from mid-century Italy.

New

OtherEditor

Veggie Pizza

By The Slice Guy

Peppers, onion, mushroom, olive. A pie that still needs a blistered crust.

New

Also read White pizza, Thin crust pizza, Pizza toppings, All-dressed pizza.

All guides